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Showing posts with label slippers. Show all posts
Showing posts with label slippers. Show all posts

Tuesday, 20 December 2011

Purple slippers and Chicken Tacos

So Christmas shopping is done. Not like I had much to do anyways, and really ended up doing more for myself than anyone else, this happens because there are so many good deals these days! I got up at my usual time the day after my shot, which is late, like 230 or so, and got on the road to buy a few things for others I shouldn't mention on here... but I can tell you what I  got myself!

So these are my favourite purchase today. I am so in love with these slippers. You are jealous I can feel it. I will be wearing these all winter long and taking them camping in the spring. Love em. 20 bucks.

New MAC Lipstick. It's called Rebel and is a purplish red. I think they made it for me. Swooooooooonnnnn.

So this dress doesn't look fabulous on the hanger, and I know, it's not my usual black but it's actually quite cute! Not exactly sure what I want to wear it for yet, but I am sure I'll find an excuse.

Well I HAD to get these tights, for obvious reasons. No words.

So that's my haul to myself this year, maybe I'll wrap it all and open it Christmas day. Or I could just enjoy them now. Heheheh

AFTER A LONG DAY OF SHOPPING FOR MYSELF... THIS GIRL IS MAKING A DELICIOUS DIN-DIN!

I promised recipes in the first blog post. 
I haven't forgotten about that.
Here's what I made tonight. 
It's healthy but really tasty, I promise.

CHICKEN SOFT TACOS


3-5 chicken breasts
1 red onion, sliced
1 Lime
1 Yellow bell pepper
Cherries tomatoes
Mushrooms
3-10 cloves of garlic
Cayenne pepper
Cilantro
Flax seed tortilla wraps

All you gotta do is brown the onion and garlic in a tablespoon of oil, add the yellow bell pepper. Add the chicken on a medium high heat with some water and the juice of a whole lime. You can use two limes if you like it really limey then sprinkle with cayenne pepper- add more for extra spice- and season with salt and pepper to taste. Add the mushrooms I usually add the tomatoes at the end so they aren't too mushy, but you can add those as early as you'd like. Then I garnish it with fresh cilantro ( I like lots) and slap it all on a flax seed tortilla wraps with cheese if you'd like. Delish, and totally cheap. Try it out.

It's Mexilicious!

-E.